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CHB Group

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Food & BeverageCPG & ManufacturingFood Retailers
1955
Year Founded
2016
Year Selected
Athens, Greece
Location(s)
251-500
Team Size

The mission

CHB Group has held a constant presence in the fresh fruit industry since 1955 and has grown to become the largest fruit processing group in Greece. Today, its main activity is the processing of more than 15 types of fruit from Greek soil.

Fruit processing began in the early 70’s. Today the CHB Group owns two state-of-the-art plants: VITOM S.A., in Koufalia and at Christodoulou Bros S.A., in Nafplion. More than 150.000 tonnes of Greek fruit are processed annually including: oranges, peaches, apricots, apples, pears, lemons, kiwis, grapes, cherries, strawberries, pomegranates, grapefruit and more. From these fruits as well as a combination of them, We produce a wide range of products such as:

✓ NFC & Concentrate fruit juices and purees

✓ Canned fruits

✓ Beverage compounds

✓ Fruit juice blends

✓ Fruit Preparations

✓ Bottled juices

The above products are destined to serve the needs of juice and drink bottlers, dairy and ice-cream manufacturers, jam producers, food retail stores, perfume industries and companies belonging to the HO.RE.CA sector.

Program


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